Country Sourdough
Country Sourdough
A sophisticated sourdough that is chewy and flavorful, with a wheaty aroma. Goes well with everything.
Ingredients Unbleached wheat flour, whole wheat and rye flours, water, natural starter, kosher salt and yeast.
Shapes & Sizes
1lb. levain & French loaf
1.5 lb. boule
1.25 lb. batard
½ lb. mini loaf
plain & seeded ficelle
pan loaves
2, 3 & 4 lb. large loaves
seeded sandwich roll
dinner roll
A sophisticated sourdough that is chewy and flavorful, with a wheaty aroma. Goes well with everything.
Ingredients
Unbleached wheat flour, whole wheat and rye flours, water, natural starter, kosher salt and yeast.
Shapes & Sizes
1lb. levain & French loaf
1.5 lb. boule
1.25 lb. batard
½ lb. mini loaf
plain & seeded ficelle
pan loaves
2, 3 & 4 lb. large loaves
seeded sandwich roll
dinner roll
Tangy Sourdough
Tangy Sourdough
Our very popular tangy, San Francisco-style bread.
Ingredients Unbleached wheat flour, whole wheat flour, rye starter, water and kosher salt. (No commercial yeast).
Shapes & Sizes
12 oz. round
1.5 lb. batard
Our very popular tangy, San Francisco-style bread.
Ingredients
Unbleached wheat flour, whole wheat flour, rye starter, water and kosher salt. (No commercial yeast).
Shapes & Sizes
12 oz. round
1.5 lb. batard
French Baguette
French Baguette
"Transports you to Paris." Crusty, holey, golden brown and very popular.
Ingredients Unbleached, unbromated wheat flour, water, poolish starter, kosher salt and yeast.
Shapes & Sizes
10 and 8 oz. baguettes
10 oz. Tuscan log
demi-baguettes
ciabatta and hero sandwich rolls
French round and rustic rolls
baguettine rolls
"Transports you to Paris." Crusty, holey, golden brown and very popular.
Ingredients
Unbleached, unbromated wheat flour, water, poolish starter, kosher salt and yeast.
Shapes & Sizes
10 and 8 oz. baguettes
10 oz. Tuscan log
demi-baguettes
ciabatta and hero sandwich rolls
French round and rustic rolls
baguettine rolls
Challah
Challah
A very popular bread in our bakery due to its versatility, tender crumb, and mild flavor.
Ingredients Unbleached wheat flour, eggs, oil, sugar, kosher salt and yeast.
Shapes & Sizes
braid
plain or cinnamon raisin pan loaf
baguette
chocoholic twist
soft sandwich roll
hot dog roll
cinnamon challah knot
soft dinner roll
A very popular bread in our bakery due to its versatility, tender crumb, and mild flavor.
Ingredients
Unbleached wheat flour, eggs, oil, sugar, kosher salt and yeast.
Shapes & Sizes
braid
plain or cinnamon raisin pan loaf
baguette
chocoholic twist
soft sandwich roll
hot dog roll
cinnamon challah knot
soft dinner roll
Semolina With Golden Raisins and Fennel
Semolina With Golden Raisins and Fennel
Our signature bread is slightly sweet from raisins, and aromatic from fennel seeds. Pairs well with poultry, fish, and cheese.
Ingredients Durum wheat flour, cornmeal, water, sponge starter, golden raisins, fennel seed, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
1.5 lb. log
½ lb. mini loaf
pan loaves
ficelle
baguette
sunflower shape
dinner roll
twist
Our signature bread is slightly sweet from raisins, and aromatic from fennel seeds. Pairs well with poultry, fish, and cheese.
Ingredients
Durum wheat flour, cornmeal, water, sponge starter, golden raisins, fennel seed, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
1.5 lb. log
½ lb. mini loaf
pan loaves
ficelle
baguette
sunflower shape
dinner roll
twist
Country White
Country White
A chewy, crusty white bread with big holes and a mild flavor.
Ingredients Organic unbleached wheat flour, water, organic poolish starter, kosher salt, yeast.
Shapes & Sizes
1.25 lb. boule
1.5 lb. batard
3 lb. torpedo
pan loaf
A chewy, crusty white bread with big holes and a mild flavor.
Ingredients
Organic unbleached wheat flour, water, organic poolish starter, kosher salt, yeast.
Shapes & Sizes
1.25 lb. boule
1.5 lb. batard
3 lb. torpedo
pan loaf
Whole Wheat Challah
Whole Wheat Challah
The whole wheat version of our versatile challah. With 65% whole wheat, this is a delicious way to add more healthy whole grains to your family's table - as dinner rolls, sandwich bread, and even burger buns!
Ingredients Whole wheat flour, unbleached wheat flour, eggs, oil, sugar, kosher salt and yeast (natural sesame seeds, organic flax seeds, oat bran).
Shapes & Sizes
Pan loaf (seeded)
Braid (seeded)
Dinner roll (plain or seeded)
Sandwich roll (plain or seeded)
Hero roll (seeded)
The whole wheat version of our versatile challah. With 65% whole wheat, this is a delicious way to add more healthy whole grains to your family's table - as dinner rolls, sandwich bread, and even burger buns!
Ingredients
Whole wheat flour, unbleached wheat flour, eggs, oil, sugar, kosher salt and yeast (natural sesame seeds, organic flax seeds, oat bran).
Shapes & Sizes
Pan loaf (seeded)
Braid (seeded)
Dinner roll (plain or seeded)
Sandwich roll (plain or seeded)
Hero roll (seeded)
Peasant Wheat
Peasant Wheat
This light textured whole wheat bread has a sweet, nutty flavor and is made with local New York State Whole Wheat.
Ingredients NY State Whole Wheat Flour, organic whole rye flour, unbleached wheat flour, liquid levain, poolish, water, fresh yeast, salt.
Shapes & Sizes
1.25 lb. batard
rustic dinner roll
baguettine roll
This light textured whole wheat bread has a sweet, nutty flavor and is made with local New York State Whole Wheat.
Ingredients NY State Whole Wheat Flour, organic whole rye flour, unbleached wheat flour, liquid levain, poolish, water, fresh yeast, salt.
Shapes & Sizes
1.25 lb. batard
rustic dinner roll
baguettine roll
Focaccia with Onions or Rosemary
Focaccia with Onions or Rosemary
A soft and dimpled flat Italian bread. Great as a sandwich bread or snack.
Ingredients Unbleached wheat flour, water, natural starter, onions or rosemary, olive oil, milk, salt and yeast.
Shapes & Sizes
½ sheet pan
A soft and dimpled flat Italian bread. Great as a sandwich bread or snack.
Ingredients
Unbleached wheat flour, water, natural starter, onions or rosemary, olive oil, milk, salt and yeast.
Shapes & Sizes
½ sheet pan
Amy’s Signature Twists
Amy’s Signature Twists
Bread twists are one of our most popular items – eaten alone as a snack, cut in half for a bread basket, or served with cheese and dips.
Ingredients Made with country sourdough with a garnish rolled inside.
Shapes & Sizes
Seeded
Black Olive
Parmesan Cheese
Chocolate
Bread twists are one of our most popular items – eaten alone as a snack, cut in half for a bread basket, or served with cheese and dips.
Ingredients
Made with country sourdough with a garnish rolled inside.
Shapes & Sizes
Seeded
Black Olive
Parmesan Cheese
Chocolate
Walnut Raisin
Walnut Raisin
This delicious bread is great paired with cheeses or toasted for breakfast.
Ingredients Unbleached wheat flour, whole wheat flour, Thompson raisins, toasted walnuts, water, natural starter, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
dinner roll
This delicious bread is great paired with cheeses or toasted for breakfast.
Ingredients
Unbleached wheat flour, whole wheat flour, Thompson raisins, toasted walnuts, water, natural starter, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
dinner roll
Peasant Wheat With Toasted Seeds
Peasant Wheat With Toasted Seeds
Inspired by full-flavored German breads, this deliciously earthy bread made with NY State Whole Wheat boasts toasted pumpkin, sunflower, flax and sesame seeds mixed throughout and a touch of sea salt on the crust.
Ingredients NY State Whole Wheat Flour, Organic unbleached wheat flour, pumpernickel flour, water, poolish starter, whole wheat sourdough starter, toasted pumpkin seeds, sunflower seeds, flax, and sesame seeds, salt, yeast.
Shapes & Sizes
1 lb. loaf
dinner roll
Inspired by full-flavored German breads, this deliciously earthy bread made with NY State Whole Wheat boasts toasted pumpkin, sunflower, flax and sesame seeds mixed throughout and a touch of sea salt on the crust.
Ingredients
NY State Whole Wheat Flour, Organic unbleached wheat flour, pumpernickel flour, water, poolish starter, whole wheat sourdough starter, toasted pumpkin seeds, sunflower seeds, flax, and sesame seeds, salt, yeast.
Shapes & Sizes
1 lb. loaf
dinner roll
Black Olive
Black Olive
This versatile moist and chewy bread is filled with olives. Good with pasta, Italian food, and most meats and cheeses.
Ingredients Unbleached wheat flour, whole wheat flour, water, natural starter, Kalamata, Amfissa and Atalanti olives, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
fougasse
ficelle
3 & 4 lb. large loaves
dinner roll
twist
This versatile moist and chewy bread is filled with olives. Good with pasta, Italian food, and most meats and cheeses.
Ingredients
Unbleached wheat flour, whole wheat flour, water, natural starter, Kalamata, Amfissa and Atalanti olives, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
fougasse
ficelle
3 & 4 lb. large loaves
dinner roll
twist
Potato Onion Dill Bread
This robust bread is moist, tender and perfumed with onions, dill, and coarse cracked pepper.
Ingredients Potato flakes, unbleached wheat flour, water, roasted potatoes & onions, dill seed, coarse black pepper, kosher salt and yeast.
Shapes & Sizes
12 oz. loaf
pan loaf
baguette
ficelle
sandwich roll
dinner roll
Pumpernickel
Our traditional pumpernickel contains sunflower seeds for texture, and is delicious with smoked fish or for sandwiches of any kind. Available plain or with currants.
Ingredients Unbleached wheat flour, whole pumpernickel flour, water, natural starter, rye sour, sunflower seeds, molasses, honey, kosher salt, cocoa powder, caramel color, caraway seeds, yeast, salt, and (currants).
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
baguette
dinner roll
twist
Brioche
An enriched bread made with eggs and butter, based on French tradition, has deliciously rich flavor.
Ingredients Unbleached wheat flour, eggs, butter, sugar, kosher salt and yeast.
Shapes & Sizes
pan loaf
flat top pan
sandwich roll
lobster roll
dinner roll
New York State Wheat
Our whole wheat baguettes made with local New York State flours.
Ingredients Water, poolish starter, NY State whole wheat flour, unbleached wheat flour, NY State white flour, organic dark rye, natural starter, kosher salt, yeast, malt.
Shapes & Sizes
baguette
thin baguette
demi-baguette
seeded demi-baguette
Rye With Caraway
This classic rye bread, made with organic rye grown in NY State, is fragrant with caraway and mustard seeds. Chewy and toothsome with grains, this mini loaf is fantastic with smoked salmon, ham or pastrami.
Ingredients Organic whole rye flour, unbleached wheat flour, water, natural starter, chopped rye, organic rye berries, mustard seeds, caraway seeds, kosher salt and yeast.
Shapes & Sizes
12 oz. loaf
½ lb. mini loaf
pan loaf
dinner roll
twist
Whole Wheat (Plain)
This versatile whole-wheat bread goes well with cheeses, and meats, and is ideal for sandwiches (loaf is pictured center and pan loaf pictured left).
Ingredients Coarse and fine whole wheat flour, unbleached wheat flour, water, natural starter, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
pan loaf
Whole Wheat With Five Grains
Earthy, grainy, and wheaty- this fragrant bread goes well with soups, cheeses, and meats, and is ideal for sandwiches.
Ingredients Coarse and fine whole wheat flour, unbleached wheat flour, water, natural starter, organic rye berries, sesame seeds, organic flax seeds, organic millet, kosher salt and yeast.
Shapes & Sizes
1 lb. loaf
½ lb. mini loaf
pan loaf
3 & 4 lb. large loaves
dinner roll
twist